Arthur Pipkins Gluten Free Cumberland Sausage Mix 6×1.18kg

Description Arthur Pipkins Gluten Free Cumberland Sausage Mix 6×1.18kg Arthur Pipkins Premium: Gluten Free Cumberland Sausage Mix Ensure your counter is inclusive without compromising on tradition. The Arthur Pipkins Gluten Free Cumberland Mix allows you to offer your customers a high-quality, gluten-free option that retains the classic, peppery authenticity of a premium Cumberland. It is the perfect solution for catering to the growing demand for dietary-specific products while maintaining the “gold standard” of a traditional banger. Why This Mix is a Shop Essential: Inclusivity Without Sacrifice: Delivers the same “excellent visual appeal” and succulent bite as the standard range, making it indistinguishable to most customers. Classic Herb & Spice Blend: Features the signature Cumberland profile, balanced with the correct levels of sage, pepper, and nutmeg. Clean & Safe: Fully Gluten Free and free from artificial flavors and colors. Production Friendly: This is a complete mix—designed to expand perfectly on cooking and maintain its juices, ensuring your GF sausages are never dry or prone to splitting. Professional Application & Batching: Pack Size: 1.18kg Yield: Each pack makes a 9.08kg (20lb) batch. Seasonal Serving Suggestions: * Winter: Pair with creamy mash, seasonal greens, and a rich caramelized onion gravy. Summer: BBQ and serve in a soft (GF) bun with homemade coleslaw. Preparation Methods: 1. Mixer Method Mince meat and fat through a coarse plate. Add the sausage mix and blend evenly into the meat. Gradually add water and mix until fully absorbed. Re-mince through a 5mm plate and fill into casings. 2. Bowl Chopper Method Dice meat and fat and add to the bowl. On slow speed, sprinkle the mix over the meat until dispersed. On high speed, gradually add water. (Use a slower chop for the authentic coarse Cumberland texture). Fill into casings and store refrigerated. Ingredients Rice Flour, Potato Starch, Salt, Spices (Black Pepper, White Pepper, Nutmeg, Coriander), Sugar, Yeast Extract, Sage, Onion Powder, Stabiliser (E451 (1.20000%)), Preservative (E221 (0.70000%)), Antioxidant (E300) Allergens: SULPHITES